На второй день после того, как я приготовила плов и мы его благополучно съели, муж приносит домой портвейн,к которому у меня было стойкое неприятие. Не помню, чтобы в молодости я его пробовала, но видела бутылку портвейна под названием "Три семерки". А здесь как-то не приходилосьпробовать. И вот на столе:


Да-а-а, такой вкусноты я не пила до сих пор.
The Wine Named in honour of the Founder, this Reserve is one of Sandeman's greatest Portos. Selected from the finest "lots" of each vintage and aged for 5 years. Full of the power, fruit and fire that distinguishes classic Porto, Sandeman Founders Reserve is the culmination of two hundred years of expertise. Tasting Notes Intense ruby red colour, brilliant and clean. Rich red fruit aromas with a touch of age create an elegant reflection of powerful flavours, the fruit and fire characteristic of young classic Porto balanced with the finesse of age. Food Pairings Excellent on its own served in large glasses, Sandeman Founders Reserv
Да-а-а, такой вкусноты я не пила до сих пор.
The Wine Named in honour of the Founder, this Reserve is one of Sandeman's greatest Portos. Selected from the finest "lots" of each vintage and aged for 5 years. Full of the power, fruit and fire that distinguishes classic Porto, Sandeman Founders Reserve is the culmination of two hundred years of expertise. Tasting Notes Intense ruby red colour, brilliant and clean. Rich red fruit aromas with a touch of age create an elegant reflection of powerful flavours, the fruit and fire characteristic of young classic Porto balanced with the finesse of age. Food Pairings Excellent on its own served in large glasses, Sandeman Founders Reserv
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Date: 2012-04-03 10:50 am (UTC)no subject
Date: 2012-04-03 04:12 pm (UTC)